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Steamed Pork Patty with Salted Egg Yolk

Steamed Pork Patty with Salted Egg Yolk

Regular price HK$73.00
Regular price Sale price HK$73.00
Sale Sold out
Shipping calculated at checkout.
配飯 (韓國不倒翁即食飯 210g)

Craving for homemade dishes after a long day to work but feeling exhausted to buy ingredients, or feeling annoyed to go through every preparation step (e.g. washing, cutting and marinating) to cook your dishes from scratch?

With DayDayCook Ingredient Pack, you are free from all preparation process to enjoy cooking to the fullest! By spending 15 minutes only, delicious homemade dishes are ready to serve without pressure!

Steamed Pork Patty with Salted Egg Yolk

  1. Remove all packaging materials
  2. Boil some water
  3. Place pork patty on a plate
  4. After the water starts boiling, place the plate in the pot and steam pork patty for 12 mins

Serving for two

Expiry date: 4 days starting from the delivery day, refrigeration required


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