Salty fish chicken tofu pot

Craving for homemade dishes after a long day to work but feeling exhausted to buy ingredients, or feeling annoyed to go through every preparation step (e.g. washing, cutting and marinating) to cook your dishes from scratch?

With DayDayCook Ingredient Pack, you are free from all preparation process to enjoy cooking to the fullest! By spending 15 minutes only, delicious homemade dishes are ready to serve without pressure!

Salty fish chicken tofu pot

1. Heat oil in a pan
2. Stir-fry chicken, then add salty fish and side ingredients
3. Add water cover all ingredients bring it to boil, then add tofu
4. Cook until sauce becomes thick

Serving for two

Expiry date: 4 days starting from the delivery day, refrigeration required